Now, more than ever, colleges and universities are experiencing an increasing demand to keep pace with new food trends and tastes. Schools are offering different types of food stations as well as customized items to keep students happy and well-fed.
At JAFCO Foods, we work with colleges and universities to develop a program that meets the requirements of their diverse demographic of students and clientele.
We offer over 50 product lines and more than 500 items. Our products include foods that meet many dietary guidelines and restrictions including: low sodium, gluten free, no trans-fat, no MSG, and vegetarian. We also offer items that can be used in Asian, Indian, Italian, and Mexican applications.
Since JAFCO can adapt to market changes quickly, we have been able to solidify ourselves as a premier distribution and purchasing partner for our customers.